Chinese and Asian small plates to share on Friday, December 27 and Saturday, December 28
As we head into the end of 2024 (the “tail end” you could say), we’re here to fill that post-Christmas, pre-New Year’s Eve weekend with mouthwatering flavors that you won’t get at the typical holiday table.
Tail of the Dragon at Market and Moss is a one weekend detour from our usual fare to bring you a menu of delectable Chinese and Asian small plates to share — mostly classics, with a couple of twists. Join us on Friday, December 27 and/or Saturday, December 28 to feast on spicy, tangy, sweet, and sour flavors that are sure to add a kick to your holiday festivities!
We will only be serving our Tail of the Dragon menu on December 27 and 28. Our regular dinner menu and kids menu will not be available. Tail of the Dragon is an an la carte menu. Our full cocktail and wine lists will be available.
Tail of the Dragon Menu
all items will be served a la carte as ready for the table to share. menu subject to change based on availability.
Pork Dumplings steamed dumplings. chili crisp 15
Szechuan Fried Chicken chicken thigh. green onion. toasted chiles 24
Winter Squash Pad Thai rice noodles. tamarind. egg. mung beans 19
Bang Bang Tofu cucumber and radish salad. lime vinaigrette. peanut bang bang sauce 17
Hot & Sour Soup mussels. shiitake mushrooms 16
Beef & Broccoli french fries. sesame pancakes. spicy kewpie mayo 26
Lobster Rangoon sweet chili sauce 18
Thai Lettuce Wraps pork larb. galangal. lemongrass. fish sauce 17
Egg Rolls napa cabbage. pickled vegetables 9
Shrimp Toast brioche. shrimp mousse 13
Dutch Baby Duck Roll confit duck leg. hoisin. purple cabbage 19
Green Tea Ice Cream matcha 8